Common name: Dandelion
Family: Compositae
Origin: Eurasia, although may be native to northern North America
U.S. Distribution: Throughout
Height: Up to 12 in.
Foliage: Variable in shape from lobeless or entire to deeply lobed with soft points
Flowers: Yellow, strap shaped ray flowers, 100-300 per head
Bloom time: May to June
Habitat: Lawns, overgrazed pastures and meadows, open fields and roadsides
Soil: Moist rich soils
Other: A problem in fruit tree stands - flowers lure bees away from
fruit blossoms. Dandelion extracts three times as many nutrients as other
plants, so it can stunt the growth of surrounding vegetation. The leaves
are a good source of copper, iron, and vitamins A and C. The roots can
be used as a kidney and liver tonic. Flowers have been used to make both
dandelion wine and beer.
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Flowers and Indoor Plants